Chocolate Kahlua Cake

Ready in 1 hour
5 avg, 1 review(s) 100% would make again

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"A very moist, adult cake. I chopped up the chocolate chips a bit so they would melt easier and then heat up a container of frosting at the end and poured it over the cake. Very easy!"

- mtcv07

Ingredients

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3/4 c Vegetable oil
1 pk Devils food cake mix
1 c Sour cream
1 c Chocolate chips
4 Eggs
1 c Kahlua; or other coffee

Original recipe makes 1

Servings  

Preparation

Prep: 10 min, Cook: 55 min. Preheat oven to 350F. Beat together first 5 ingredients in a bowl. Stir in chocolate chips. Pour into a buttered and floured bundt pan and bake 50-60 minutes, or until a tester comes out clean when inserted in center. This recipe serves 16 people. Because this recipe is for a particular size pan, it adjusts the number of servings only in multiples of 16. Posted to recipelu-digest by molony on Feb 05, 1998

Verified by stevemur
Calories Per Serving: 6596 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Chocolate Cake

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A very moist, adult cake. I chopped up the chocolate chips a bit so they would melt easier and then heat up a container of frosting at the end and poured it over the cake. Very easy!
mtcv07 3 years ago
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