Try this Chocolate mousse recipe, or contribute your own.
Suggest a better descriptionMelt chocolate
Whisk eggs and sugar over hot water until 40c
Take off heat and whisk in machine until cool
Fold chocolate into egg
Fold in whipped cream
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1383g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4085 | ||
Calories from Fat: 2257 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 250.8g | 334 % | |
Saturated Fat 147g | 735 % | |
Monounsaturated Fat 70.1g | ||
Polyunsanturated Fat 13.3g | ||
Cholesterol 1730.2mg | 532 % | |
Sodium 943.5mg | 33 % | |
Potassium 2492.9mg | 66 % | |
Total Carbohydrate 385.8g | 113 % | |
Dietary Fiber 12.8g | 51 % | |
Sugars, other 373.1g | ||
Protein 81.8g | 117 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4085
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