Chocolate Peanut Butter Squares

Ready in 1 hour

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Try this Chocolate Peanut Butter Squares recipe, or contribute your own. "Cream" and "Cookies" are two tags used to describe Chocolate Peanut Butter Squares.


Ingredients

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2 c Crispy rice cereal
1 c Semisweet chocolate chips
1/2 c Butter; cut in small pieces
1 pk (10 1/2 oz) miniature
1 c Peanut butter; creamy or

Original recipe makes 1 Servings

Servings  

Preparation

Coat an 8" square pan with vegetable cooking spray. Put peanut butter, chocolate chips and butter in a 3-qt. microwave safe bowl. Microwave uncovered on high for 2 to 2 1/2 minutes until butter melts and chocolate chips look soft and glossy but still retain their shape. Stir utnil smooth, then stir in marshmallows. Microwave on high for 45 to 60 seconds. Marshmallows will be slightly melted. Stir to mix, then stir in cereal until well blended. Scrape into prepared pan; spread evenly. Refrigerate 2 to 3 hours until firm. Cut into 1 1/2 inch squares. Makes about 25 squares. Recipe by: Womans Day/June 1988 Posted to recipelu-digest Volume 01 Number 662 by "Diane Geary." on Jan 31, 1998

Calories Per Serving: 619 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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