Ready in 45 minutes
Decadent is the only way to describe this Cheesecake!
Preheat oven to 350 degrees.
With mixer, beat cream cheese until fluffy; gradually beat in milk until smooth. Add egg, lemon juice and vanilla; mix well.
Arrange raspberries on bottom of crust. Slowly pour cheese mixture over fruit.
Bake 30-35 minutes or until center is almost set. Cool.
In a small saucepan, over low heat, melt chocolate and whipping cream together. Stir until thickened. Remove from heat.
Top cheesecake with the chocolate glaze. Chill 24 hours. Garnish as desired.
Preadulce 2y ago
MelanieRRT 3y ago
Colleencc 3y agoOh so very decadent. A must try!!!!!!
G8trfan 3y agoThis is delicious. For garnish I simmered 1 cup raspberries with 2-3 tbsp raspberry preserves. Let cool and strain juice from seeds & pulp. Juice thickens nicely to drizzle
Acraaybeek 4y agoFantastic! And very easy to make
samishepard87 4y ago
KCKramp 4y agoDelicious. Made a great birthday cake for my daughter.
lmac3 4y agoEasy to make. It is very good!
Patricia11655 5y agoThis is fabulous!! It is easy to make, taste delicious and looks marvelous. I made it for a dinner party and everyone loved it. I did make my own chocolate crust, however.
Mamawinedog 5y agoThis was so easy to make and it's delicious!!