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Serving Size: 1 recipe (984g) | ||
Recipe Makes: 1 | ||
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Calories: 3916 | ||
Calories from Fat: 1702 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 189.1g | 252 % | |
Saturated Fat 67.8g | 339 % | |
Monounsaturated Fat 77.8g | ||
Polyunsanturated Fat 34g | ||
Cholesterol 20.2mg | 6 % | |
Sodium 58273.8mg | 2009 % | |
Potassium 2476.1mg | 65 % | |
Total Carbohydrate 530.9g | 156 % | |
Dietary Fiber 28g | 112 % | |
Sugars, other 502.9g | ||
Protein 77.2g | 110 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3916
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