Chop-Chop Pork Chops - BigOven 146777

Chop-Chop Pork Chops

Ready in 45 minutes

Top-ranked recipe named "Chop-Chop Pork Chops"

Share it:

Try this Chop-Chop Pork Chops recipe, or contribute your own. "Flash1" and "Curtis aike" are two tags used to describe Chop-Chop Pork Chops.


Ingredients

Are you making this? 
4 Boneless pork loin chops
2 Vidalia onions
1 red apple; Tart
1 teaspoon Dried thyme
Garlic salt
Salt
Worcestershire Sauce
2 tablespoons Vegetable oil

Original recipe makes 4 Servings

Servings  

Preparation

Heat oil in frying pan and brown chops. Remove from pan. Add onions and saute until tender 3 minutes. Spread onions over bottom of pan and lay chops on top. Place apple slices over all. Sprinkle on thyme, garlic salt, regular salt and freshly ground black pepper and Worcestershire sauce. Reduce heat to low. Cover pan and cook for about 6 minutes. Approximately 8-10 minutes total. Per serving (excluding unknown items): 84 Calories; less than one gram Fat (4% calories from fat); 2g Protein; 19g Carbohydrate; 0mg Cholesterol; 7mg Sodium By Patty on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF209

Verified by aisha
Calories Per Serving: 316 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Chop-Chop Pork Chops. Be the first to review it!

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free