Try this Cinnamon Chip Cranberry Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350°F. In large bowl, beat together margarine and sugars with electric mixer until creamy. Add eggs and vanilla; beat well. In medium bowl, combine flour, baking soda and salt; mix well. Add to margarine mixture; mix well. Stir in oats, cinnamon chips and craisins; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
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Serving Size: 1 Recipe (2074g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 7236 | ||
Calories from Fat: 473 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.6g | 70 % | |
Saturated Fat 16.9g | 85 % | |
Monounsaturated Fat 13.5g | ||
Polyunsanturated Fat 12.4g | ||
Cholesterol 417.1mg | 128 % | |
Sodium 2732.8mg | 94 % | |
Potassium 2976.9mg | 78 % | |
Total Carbohydrate 1541.6g | 453 % | |
Dietary Fiber 49.7g | 199 % | |
Sugars, other 1492g | ||
Protein 142.6g | 204 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7236
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