Cinnamon Raisin Bread

Ready in 1 hour

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3 c Bread flour
2/3 c Raisins
1 1/4 c Warm milk
2 tb Sugar
1 tb Butter
1 pk Yeast
2 ts Cinnamon
1 ts Salt

Original recipe makes 1 Servings



Put all the ingredients into the pan, select white bread and push start. NOTE: Raisins may be added initially (they will be finely mixed throughout the bread) or when the Auto Bakery "beeps" near the end of the second mixing, (to remain whole). From Loafing It by DAK Posted to MM-Recipes Digest V4 #222 by Suzy on Aug 22, 1997

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Calories Per Serving: 6297 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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