Cinnamon-Raisin Granola (serves 24)

Cinnamon-Raisin Granola (serves 24)

5 reviews, 4.5 star(s). 75% would make again

Ready in 45 minutes

I tried this recipe when the kids were toddlers to stretch the budget. Oh, I didn't realize how DELICIOUS granola can be -- fresh out of the oven! Mmm.

"I updated the recipe; Coconut is optional. Made it so many times without coconut I forgot to add the actual ingredient. THanks."

Ingredients

4 cups old-fashioned oats
1/4 cup Brown sugar; packed
1/4 cup Vegetable oil
1/4 cup Honey
1 teaspoon Ground cinnamon
1 1/2 teaspoons Vanilla extract
1 cup Raisins

Original recipe makes 24

Servings  

Preparation

In a large bowl, combine oats and coconut; set aside. In a saucepan, combine brown sugar, oil, honey and cinnamon; bring to a boil. Remove from the heat and stir in vanilla. Pour over oat mixture; stir to coat. Spread in a large shallow baking pan. Bake at 350 degrees F. for 15 to 20 minutes, stirring occasionally. Cool. Add raisins. Store in an airtight container. 6 CUP

Notes

"This granola recipe makes a great late-night or after-school snack," explains Ida Grove, Iowa cook Tammy Neubauer. "I like that it's nutritious, too."

Verified by stevemur
Alert editor   

Raisins omitted
confuciousdragon

Calories Per Serving: 129 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Pretty good though I think next time I make them I'll use more honey
confuciousdragon 5y ago

I updated the recipe; Coconut is optional. Made it so many times without coconut I forgot to add the actual ingredient. THanks.
dianagele 8y ago

I don't see coconut in the ingredients.
lnerheim 8y ago

'This granola recipe makes a great late-night or after-school snack,' explains Ida Grove, Iowa cook Tammy Neubauer. 'I like that it's nutritious, too.' [I posted this recipe.]
dianagele 9y ago

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