Classic French Toast

Classic French Toast

13 reviews, 4.8 star(s). 100% would make again

Ready in 30 minutes

Best French Toast

"This is my go-to French toast recipe. Its really good. I do make a variation however and have added the recipe on this site. I did not have enough milk one morning, and used Hazelnut coffee creamer instead. it was TO DIE FOR."

Ingredients

10 slices Whole Wheat Bread
3 large Eggs
1 cup milk
1 tsp Sugar
1 tsp Vanilla extract
1/4 tsp Salt
1/8 tsp Cinnamon
1 pinch Ground nutmeg

Original recipe makes 5

Servings  

Preparation

1. Preheat the large griddle to medium high heat (about 350).

2. In a medium bowl, beat the eggs, milk, sugar, vanilla, and salt. Add the cinnamon and nutmeg. Pour into a shallow dish so you can dip the bread in it.

3. Spray the heated griddle with non-stick spray oil. Dip one slice of bread into the egg mixture, coat both sides. Place the bread on the skillet. Fry on both sides until lightly browned.

4. Serve with butter, syrup, fruit sauce, etc.

Verified by stevemur
Alert editor   

Yum yum!
Hailsblue


HollyyJoness

great recipe, this is my photo, not my recipe, CCheryl
CCheryl

Calories Per Serving: 377 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Classic French Toast

Rating (optional):

sign in to add your comment

Learn more


Get seasonal ideas by email


Reviews

Add my review

Never made french toast before. Easy and tasty!
Anselment 2y ago

This is my go-to French toast recipe. Its really good. I do make a variation however and have added the recipe on this site. I did not have enough milk one morning, and used Hazelnut coffee creamer instead. it was TO DIE FOR.
lisamarr-turner 2y ago


I used 8 slices of bread and it was just enough egg mixture. I used maple syrup instead of the sugar. Very tasty and easy.
herbgrower 2y ago

Great taste! Easy to make
Valerie411 3y ago

my husband love them...
Grecee 3y ago

I really like thick, soft French toast so I used Texas toast instead of the whole wheat bread. Turned out fantastic.
artlyn18 3y ago

Delicious!!!
m_evans101 3y ago

Yummy! This was very nice and easy
Hailsblue 3y ago

Good recipe that made quite a bit of french toast and had a good taste.
jpwebster417 4y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free