Ready in 45 minutes
An Excellent and Quick Appetizer for Friends and Family
Combine mayonnaise and mustard in a medium bowl. Fold in eggs, avocado, tomato, blue cheese and bacon until combined. Set aside.
Layer each ham slice with some of the lettuce. Place a heaping tablespoon of the egg mixture at one end of each slice. Starting at the end with the filling, roll up each ham slice. Secure with a wooden pick.
Republished with Permission, National Pork Council
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, menu plans and more!
What would you serve with this? Link in another recipe
gbookwormm 3y agoMade this on a day off from work for my husband. He absolutely loved them, and couldn't stop saying how much he appreciated me making them! I had more of a pinwheel presentation in my mind, which doesn't really work, and uses too much of the filling. But they are just as cute as the typical roll-up, and a little neater.
srbodlak 3y agoIt was just too wet with the lettuce.
srbodlak 4y agoThis was OK the first day and not so great the next day. The lettuce made eveything wet, and the avacado got very dark
eehine 5y agoIs that lettuce that I see peaking out of the edges? I didn't see it listed as an ingredient. Just saying...
skanee 6y agoWONDERFUL! I SKIPED THE MUSTARDAND USED LITE BLUE CHEESE DRESSING
tyson 11y agoRepublished with Permission, National Pork Council [I posted this recipe.]