Cocoa Sorbet

Ready in 20 minutes
1 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Cocoa Sorbet"

Share it:

Fantastic non-dairy dessert.


Are you making this? 
2 cup Sugar
1/2 teaspoon Salt
1 1/4 cup Unsweetened cocoa
1 cup Coffee
1 teaspoon Dark Rum

Original recipe makes 12



Combine sugar, 3 1/2 c. water and salt in large saucepan. Bring to boil, stirring until sugar is completely dissolved. Whisk in cocoa. Remove from heat, stir in coffee. Cool slightly, Add rum. Chill. Freeze in ice cream make according to manufacturer's directions.


Added on Award Medal
Verified by stevemur
Calories Per Serving: 442 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Cocoa Sorbet

Rating (optional):

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


Add your review!

[I posted this recipe.]
angeal 6 years ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free