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1. In mixer combine all ingredients. Beat until smooth.
2. If mixture is too thick add more water 1/4 teaspoon at a time.
3. If mixture is too thin add powdered sugar 1 tablespoon at a time.
4. Add color as desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (125g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 509 | ||
Calories from Fat: 204 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.7g | 30 % | |
Saturated Fat 4.3g | 21 % | |
Monounsaturated Fat 10.9g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 274.1mg | 9 % | |
Potassium 12.3mg | 0 % | |
Total Carbohydrate 79.3g | 23 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 79.2g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 509
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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