Mom's Recipes
Combine dry ingredients in bowl and mix well.
Cut in shortening until well blended.
Beat egg and milk together. Mix with dry ingredients until just blended.
Pour into well-buttered 8-inch square pan.
Bake in hot oven (400 degrees) 25 minutes or until done.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (161g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 204 | ||
Calories from Fat: 42 (21%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 4.7g | 6 % | |
Saturated Fat 1.7g | 8 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 42.1mg | 13 % | |
Sodium 3570.9mg | 123 % | |
Potassium 291.4mg | 8 % | |
Total Carbohydrate 32.3g | 9 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 28.8g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 204
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.