This quick and simple recipe will have guests wanting more and then begging for the recipe.
-Grease your pan
-Mix together all ingredients until it is smooth in texture
- Bake ~~at; 350 for approximately 45 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (78g) | ||
Recipe Makes: 10 | ||
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Calories: 125 | ||
Calories from Fat: 79 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.8g | 12 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 22.1mg | 7 % | |
Sodium 195.6mg | 7 % | |
Potassium 117.8mg | 3 % | |
Total Carbohydrate 11.5g | 3 % | |
Dietary Fiber 0.9g | 3 % | |
Sugars, other 10.6g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 125
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