Corn-Rye Bread for Bread Machine

Ready in 1h

Try this Corn-Rye Bread for Bread Machine recipe, or contribute your own.


1 tb Oil; preferrably sesame oil
2 c White flour
2 ts Yeast
1/2 c Cornmeal
3/4 c Medium rye flour
1 tb Gluten; (optional)
1 tb Honey
1 ts Salt
1 1/4 c Beer; or cider

Original recipe makes 1



Place ingredients in pan in order recommended by manufacturer and bake on white or normal cycle. Posted to FOODWINE Digest by Laurie Thompson on Jan 20, 1998

Verified by stevemur
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Calories Per Serving: 1846 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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