Crack Rolls

Crack Rolls

4 reviews, 4.2 star(s). 75% would make again

Ready in 30 minutes

I got this off of google. It's very addictive!


1 Loaf (16oz) Bread; Crush
1 (8 oz) container Philadelphia Cream Cheese; Soften
3/4 cups Confectioners Sugar
1 cup Sugar
1 1/2 teaspoons Cinnamon
3/4 cup Butter; Melted

Original recipe makes 16 Servings



Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners’ sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown. Yield: 16 roll-ups. Good warm or cold. ADDICTING!

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Crack sticks

Calories Per Serving: 254 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Comment or review

I only needed half the sugar for a 24 oz loaf.I only needed half the butter.Had extra filling after I stuffed the rolls.Very messy.
jonimartin 2y ago

Gave this recipe to my mom to try. She doesn't have internet so I wanted to review it for her. She said they were fabulous. Just the right amount of sweetness. I suggested that she maybe serve them with a little bowl of caramel sauce (the kind in a squeeze bottle, for ice cream), that might send it right over the edge....
Love7721 2y ago

Very addicting and easy to make
joshg5522 2y ago

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