1. COMBINE JUICES, STIR UNTIL WELL BLENDED. COVER AND REFRIGERATE. NOTE: 5-NO. 3 CYL CN CANNED APPLE JUICE MAY BE USED FOR FROZEN APPLE JUICE. OMIT WATER. Recipe Number: B00101 SERVING SIZE: 4 OUNCES From the
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (111g)|
|Recipe Makes: 100|
|Calories from Fat: 1 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 4.4mg||0 %|
|Potassium 66.8mg||2 %|
|Total Carbohydrate 7.5g||2 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 7.3g|
|Protein 0.1g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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