Try this Cranberry-Apple Cobbler recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350F. Heat butter in 9 x 13 pan in oven until melted. Mix Bisquick, sugar and milk with wire whisk until smooth. Pour batter evenly into pan. Mix cranberry sauce and applesauce. Spoon evenly over batter. Place apple slices on sauce. Bake 50 to 60 minutes or until golden brown. Serve warm with whipped cream or rum raisin or vanilla ice cream, if desired.
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Serving Size: 1 Serving (231g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 728 | ||
Calories from Fat: 168 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.7g | 25 % | |
Saturated Fat 7.7g | 39 % | |
Monounsaturated Fat 8g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 22.4mg | 7 % | |
Sodium 962.5mg | 33 % | |
Potassium 166.6mg | 4 % | |
Total Carbohydrate 136.7g | 40 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 134.6g | ||
Protein 6.2g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 728
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