Don't Panic Dinner's in The Freezer
Cranberry Chicken
Ingredients
4 boneless, skinless chicken breasts
1 can (15 oz.) whole berry cranberry sauce
8 oz catalina or russian dressing
1 packet of dry onion soup mix
Directions
Put chicken breasts in a gallon freezer bag.
Mix all other ingredients and pour over the chicken in the bag. Freeze bag flat in the freezer.
When you're ready to have it for dinner, pull it out of the freezer and thaw completely in the refrigerator overnight.
Pour all contents of the bag into a greased baking dish and bake uncovered at 350 degrees for 1-1 1/2 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (174g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 299 | ||
Calories from Fat: 145 (48%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 16.1g | 21 % | |
Saturated Fat 4.6g | 23 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 111.4mg | 34 % | |
Sodium 109.6mg | 4 % | |
Potassium 382.8mg | 10 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 36.3g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 299
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.