Ready in 45 minutes
Try this Cranberry-Pineapple Cooler recipe, or contribute your own.
Drain juice from maraschino cherries and set aside. In a large punch bowl, combine cranberry juice, pineapple juice, orange juice, lemon juice and juice from cherries. Just before serving, slowly add ginger ale; gently stir to blend. Top with 4-6 orange slices. Garnish serving glasses with cherry and orange slice and add ice, then serve punch
karanecole 2y agoLooks good!
lydeebug 3y agoVery yummy!
Divadani1976 3y agoVery tasty I added some coconut rum
Bballis4me 3y agoGreat job!!It tastes good!
beemw22 4y agogreat
ChefAvritt 9y ago
ChefAvritt 9y ago[I posted this recipe.]