Make sure you have chopped everything up before adding to the jello mixture
make the jello per box while it is jelling; grind the cranberries And the orange including peel, add the juice from a lemon into the ingredients that you have ground up , add all of the ingredients in to the jello and don't forget to add the can of pineapple and chopped pecans. Mix well and pour into a jello ring. It will make a beautiful table piece.
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Serving Size: 1 Serving (7g) | ||
Recipe Makes: 15 Servings | ||
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Calories: 50 | ||
Calories from Fat: 47 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.2g | 7 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 29.8mg | 1 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 0.3g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 50
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