Try this Crawfish or Shrimp Cocktail recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients to make sauce. Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce. Justin Wilsons "Gourmet and Gourmand Cookbook" File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cajun.zip
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Serving Size: 1 Serving (123g) | ||
Recipe Makes: 6 | ||
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Calories: 102 | ||
Calories from Fat: 5 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1071.4mg | 37 % | |
Potassium 458.8mg | 12 % | |
Total Carbohydrate 26.1g | 8 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 24.6g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 102
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