Blonde Brownies
Mix brownie batter according to cake-like directions.Pour half into greasd baking pan. In a medium bowl combine cream cheese, egg, vanilla. sugar and cinnamon. Beat until well blended. Pour cream cheese mixture over Brownie mixture in pan; add rst of brownie mixture; run knife through batter to marbelize. Bake at 350 deg. for 50 minutes until firm to touch in center.
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Serving Size: 1 Serving (164g) | ||
Recipe Makes: 8 | ||
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Calories: 666 | ||
Calories from Fat: 258 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.6g | 38 % | |
Saturated Fat 8.7g | 44 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 8.3g | ||
Cholesterol 54.4mg | 17 % | |
Sodium 472.1mg | 16 % | |
Potassium 318.6mg | 8 % | |
Total Carbohydrate 102.1g | 30 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 102g | ||
Protein 7.3g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 666
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