Cream of Chicken Soup

Cream of Chicken Soup

Ready in 1 hour
11 review(s) averaging 4.7. 100% would make again

Top-ranked recipe named "Cream of Chicken Soup"

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Try this Cream of Chicken Soup recipe, or contribute your own. "Celery" and "Soups" are two tags used to describe Cream of Chicken Soup.

"Great "comfort food"! I definately used the cream and added carrots to the broth to cook with the onion, celery, and chicken.
I also added rice and peas just before serving- made a great "meal in one".
Will use this again. To make more elegant for guests, will delete rice, peas, and carrots and add rosemary. Sprig of rosemary on top for garnish. "

- CathieG

Ingredients

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1/4 c Flour
1/4 c Onions; chopped
2 tb Butter or margarine
1 c Milk; or cream
3 Chicken breasts
Pepper
3 c Chicken broth
1/2 c Celery; chopped
Salt

Original recipe makes 6

Servings  

Preparation

Boil chicken, celery & onion till done. Remove chicken & shread meat. Reserve broth. Melt butter in top of double boiler over direct heat. Slowly stir in flour. Stir in broth & milk. Cook until smooth & thick. Add shredded chicken. Add salt & pepper to taste. MRS. VICTOR JEUNGEL, JR. From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.

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photo by mumma0913 mumma0913

photo by mumma0913 mumma0913

photo by qwertz qwertz

Calories Per Serving: 253 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Cream of Chicken Soup

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I used cream and added carrots and potatoes as previously recommended. Before adding chicken I blended soup mixture with magic bullet so it turned out creamier and thicker. Added chicken(also diced in magic bullet). Yummy! Needed a little spice though
ashleyelizabethjimenez 4 months ago
Turned out very good.. I added oregano seasoning apart from pepper powder... Adds extra taste which I love..
prabhunakul 8 months ago
Very good! I added potatoes and carrots too.
dipsback06 8 months ago
added carrots more stock use stick blender my kids didnt recognise those vegies.
helzy 3 years ago
I added mixed veggies and O'Brien potatoes. Made it a nice chowder. Very filling and very good. I will definitely make again.
MrsCross 3 years ago
I added mixed veggies and O'Brien potatoes. Made it a nice chowder. Very filling and very good. I will definitely make again.
MrsCross 3 years ago
Great!! Made it for the fam 2 days in a row. Next time, I will definitely use cream instead of milk though.
Venabambina 3 years ago
We loved it so much, it has now become a family favourite.
bszabo 3 years ago
Great 'comfort food'! I definately used the cream and added carrots to the broth to cook with the onion, celery, and chicken. I also added rice and peas just before serving- made a great 'meal in one'. Will use this again. To make more elegant for guests, will delete rice, peas, and carrots and add rosemary. Sprig of rosemary on top for garnish.
CathieG 4 years ago
I made this soup as written but then went a bit further and made it a 'chicken pot pie' soup. I added carrots, celery and potatoes (small diced) + peas and made it a nice hearty meal. It's nice having a basic cream of chicken that's not full of salt. Thank you!
sandra127 4 years ago
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