Try this Creamy Burritos, Oven Baked recipe, or contribute your own.
Suggest a better descriptionBrown meat and add chili powder and garlic powder.
Mix sauce from listed ingredients and simmer on stovetop for 30 minutes.
Mix half the sauce with the meat mixture.
Stuff tortilla shells with meat mixture.
Add lettuce, tomato, onion and cheese to meat mixture and fold shell over.
Place tortilla shells (seam side up) in greased baking dish.
Spoon remaining sauce over burritos.
Sprinkle with cheddar cheese.
Cover dish with aluminum foil.
Bake at 350 degrees for 15 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (322g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 541 | ||
Calories from Fat: 368 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.9g | 54 % | |
Saturated Fat 17.2g | 86 % | |
Monounsaturated Fat 16.2g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 127.8mg | 39 % | |
Sodium 818.7mg | 28 % | |
Potassium 756.7mg | 20 % | |
Total Carbohydrate 11g | 3 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 9g | ||
Protein 31.2g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 541
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