Substitute
Recommended Substitute: Shredded Mozzarella Cheese for the KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA.
HEAT 1 Tbsp. oil in large nonstick skillet on medium heat.
Add chicken; cook 3 min. on each side or until golden brown on both sides. Transfer to plate.
ADD remaining oil to skillet.
Stir in garlic and pepper flakes; cook and stir 30 sec.
Add tomatoes and cream cheese; cook and stir 2 to 3 min. or until cream cheese is melted and sauce is well blended.
Return chicken to skillet along with any meat juices; cover. Simmer 8 to 10 min. or until chicken is done (165?F).
Meanwhile, cook pasta as directed on package, omitting salt.
Sprinkle chicken with cheeses and basil.
Remove from heat.
Let stand, covered, 2 to 3 min. or until mozzarella is melted.
Serve over drained pasta.
For added color and texture, serve with a mixed green salad tossed with your favorite
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (276g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 503 | ||
Calories from Fat: 201 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.3g | 30 % | |
Saturated Fat 8.1g | 40 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 98.2mg | 30 % | |
Sodium 271.5mg | 9 % | |
Potassium 728mg | 19 % | |
Total Carbohydrate 39.3g | 12 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 33.8g | ||
Protein 37g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 503
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Chicken Parmesan Alfredo (Parmigiana Alfredo)
A variation on this recipe
"Chicken breasts are coated with seasoned breadcrumbs, bathed in Alfredo Sauce, then topped with tomatoes & two cheeses for a delicious twist on a traditional dish." — Firebyrd
What would you serve with this? Link in another recipe.