http://www.threedietsonedinner.com/2013/06/best-paleo-chicken-fried-steak-ever.html
Melt bacon fat in your cast iron skillet over medium heat.
Add arrowroot starch and cook 1 minute, whisking constantly.
Whisk in coconut milk and cook another minute.
Add salt and pepper.
Keep warm for serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (491g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 578 | ||
Calories from Fat: 503 (87%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 55.9g | 75 % | |
Saturated Fat 49.1g | 245 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 38.4mg | 1 % | |
Potassium 892.6mg | 23 % | |
Total Carbohydrate 29g | 9 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 22.5g | ||
Protein 7.8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 578
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.