1. In large bowl, combine first six ingredients, crumble beef over mixture and mix well
2. Shape into round loaf and place in crock pot
3. Cover and cook on low for 6-8 hours
4. Serve with taco sauce or salsa
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1042g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1440 (64%)|
|Amt Per Serving||% DV|
|Total Fat 160g||213 %|
|Saturated Fat 64.1g||320 %|
|Monounsaturated Fat 69g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 784.9mg||241 %|
|Sodium 1902.9mg||66 %|
|Potassium 2835mg||75 %|
|Total Carbohydrate 14g||4 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 13g|
|Protein 175g||250 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2238
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