Peach Cobbler
Lightly grease crock pot. Place peaches in the bottom
Sprinkle with cornstarch, toss
Drizzle with vanilla and cover with brown sugar
Sprinkle with cinnamon then cake mix
Drizzle melted butter evenly over cake mix
Cover and cook on high for 3 - 3 1/2 hours
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (113g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 410 | ||
Calories from Fat: 239 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.6g | 35 % | |
Saturated Fat 15.1g | 76 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 61.1mg | 19 % | |
Sodium 379.3mg | 13 % | |
Potassium 136.7mg | 4 % | |
Total Carbohydrate 42.7g | 13 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 41.7g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 410
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