Top-ranked recipe named "Crockpot Baked Bean and Wiener Soup"
Try this Crockpot Baked Bean and Wiener Soup recipe, or contribute your own. "Slow cook" and "Soups" are two tags used to describe Crockpot Baked Bean and Wiener Soup.
In large pan saute onion, wieners and garlic in margarine until onion is tender. Stir in flour & mustard. Cook 1 minute, stirring constantly, until smooth & bubbly. Gradually stir in tomato juice, water, Worcestershire sauce and baked beans; cook until thickened, stirring constantly. Reduce heat; simmer uncovered 30 minutes, stirring occasionally. Garnish each serving with cheese. (I also add a little A-1 sauce sometimes, or use V-8 juice instead of tomato--whatevers handy!) Enjoy! Cheryl in Denver
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