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Serving Size: 1 recipe (7480g) | ||
Recipe Makes: 1 | ||
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Calories: 15830 | ||
Calories from Fat: 8590 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 954.4g | 1273 % | |
Saturated Fat 282.9g | 1414 % | |
Monounsaturated Fat 397.7g | ||
Polyunsanturated Fat 186.1g | ||
Cholesterol 3988.4mg | 1227 % | |
Sodium 8016.1mg | 276 % | |
Potassium 23665.7mg | 623 % | |
Total Carbohydrate 598.2g | 176 % | |
Dietary Fiber 190.5g | 762 % | |
Sugars, other 407.6g | ||
Protein 1167.2g | 1667 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15830
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