Place cut up chicken in a bag and shake with taco seasoning until coated (extra good if you let sit overnight!)
Place in crockpot.
Cover iwth frozen corn and drained black beans.
Add a layer of tomato ranchero sauce and top with salsa.
Cook on low for 7-9hrs or on high for 3-4hrs.
Add a top layer of shredded cheddar and cook 5-10 minutes more until cheese is completely melted.
Serve over rice. Top with sour cream and guacamole if desired.
Probably excellent if you substitute canned nacho cheese soup for the ranchero soup and ommitted the cheddar. Haven't tried it yet.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (594g)|
|Recipe Makes: 4|
|Calories from Fat: 665 (59%)|
|Amt Per Serving||% DV|
|Total Fat 73.9g||98 %|
|Saturated Fat 28.8g||144 %|
|Monounsaturated Fat 28.2g|
|Polyunsanturated Fat 12.3g|
|Cholesterol 351.5mg||108 %|
|Sodium 689mg||24 %|
|Potassium 1143.5mg||30 %|
|Total Carbohydrate 27.8g||8 %|
|Dietary Fiber 8.2g||33 %|
|Sugars, other 19.6g|
|Protein 82.8g||118 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1118
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What would you serve with this? Link in another recipe
ApyPhilThis has become a favorite with the family. It tastes good, it's easy to make, and for leftovers we create chicken tacos!3y ago
clmontYummy but came out almost like a shredded chicken chili. But a big hit in my house3y ago
jmhenryCouldn't find the tomatoe ranchero soup but used hot rotel and added jalapenos for extra spice and was amazing!3y ago
mrainey74This was a huge hit with the whole family. Easy to make, too. Definitely will make this again.3y ago
eli_robinson_524Best recipe tried ever!!! In one word delicious!!!!!3y ago
aczeslawmy favorite thing ive made on here so far. super easy and delish! i omitted the corn and added on a couple spoonfuls of nacho cheese to add to the creaminess. a knock out!3y ago
abeniofunniyinMade it for the family tonight...sooo good! Had to make the tomato ranchero soup from scratch because that flavor was discontinued by campbells. But other wise... very tasty! I even forgot the cheese and still great!4y ago
MrsjuddLove this!!! I always use the fiesta nacho cheese and my husband loves it!!! Have made multiple times!!! Yum!4y ago
PinkycornWonderful whole family loved it!! Used Fiesta nacho cheese soup turned out great thanks!!4y ago
Shanb87So very good! My fiancee keeps asking me to make it again! Easy football Sunday meal! Definitely recommend:)5y ago