Crockpot Pork Chops with Mushroom Sauce - BigOven 75990
Crockpot Pork Chops with Mushroom Sauce

Crockpot Pork Chops with Mushroom Sauce

Ready in 1 hour
12 review(s) averaging 4.4. 73% would make again

Top-ranked recipe named "Crockpot Pork Chops with Mushroom Sauce"

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Try this Crockpot Pork Chops with Mushroom Sauce recipe, or contribute your own. "Cream" and "Meat" are two tags used to describe Crockpot Pork Chops with Mushroom Sauce.

"Very easy to prepare. I added a half cup of sour cream to the soup mixture and a half cup of sliced mushrooms. I also used lawrys season salt in place of table salt and served with mashed potatoes. Yumm!"

- Monique1978

Ingredients

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1 12-oz can cream of mushroom
8 -(up to)
1 tb Dried onion flakes
1/8 ts Sage
1/4 ts Pepper
10 small porkchops; thick
2 ts Salt

Original recipe makes 6

Servings  

Preparation

From: Maggie Date: Thu, 22 Jul 93 14:40:36 EST (From The Best Of Electric Crockery Cooking) Trim the excess fat from the chops and use it to grease a large skillet. Over high heat, brown each chop lightly on both sides. Salt and pepper each as it finishes and place it in the crockpot. Add the sage. Turn the soup (undiluted) and the onion flakes into the still hot skillet. Scrape the pan juices and turn them into the cooker. Cover and cook on Low for 8 to 10 hours. Makes 6 to 8 servings. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.

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Calories Per Serving: 626 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Tammyvessels30 1 year ago
Too salty. Maybe the soup need to be thinned with something
bkittybaby 1 year ago
Kimmi497 1 year ago
luv2cook7979 3 years ago
So yummy! I also added a little sourcream & I didn't have any onion powder, so I used a little fresh garlic instead.
nikki56786 3 years ago
EasyGrady. Added 1/2 cup mushrooms and sour cream, 2tbs garlic and extra pepper. Still a bit bland, put it on rice and added parmesan cheese. Was then excellent!!!
Mstenz 4 years ago
Very good! Very easy!
mkrm1174 4 years ago
Just wasn't my thing, a little bland.
Rilya 4 years ago
We loved this. My husband said this is a make again meal.
tehmwhy 4 years ago
Very easy to prepare. I added a half cup of sour cream to the soup mixture and a half cup of sliced mushrooms. I also used lawrys season salt in place of table salt and served with mashed potatoes. Yumm!
Monique1978 4 years ago
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