Try this Crockpot Round Steak Italiana recipe, or contribute your own.
Suggest a better descriptionCut steak into 5 or 6 serving-size pieces. Coat with salt, oregano, and pepper. In crock-pot pour spaghetti sauce over the meat. Cover and cook on low for 7 to 9 hours or until meat is tender. Turn control to high; add onions. Cook on high for 10 to 15 minutes. Serve with Italian green beans and toasted garlic cheese bread... Makes 5 to 6 servings... Posted to MealMaster Recipes List, Digest #153 Date: Thu, 30 May 1996 21:57:15 -0600 From: Blackhawk
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Serving Size: 1 Serving (260g) | ||
Recipe Makes: 6 | ||
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Calories: 240 | ||
Calories from Fat: 78 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.6g | 12 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 67.5mg | 21 % | |
Sodium 634.5mg | 22 % | |
Potassium 731.8mg | 19 % | |
Total Carbohydrate 13.7g | 4 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 10.6g | ||
Protein 25.5g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 240
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