Crockpot Stuffed Cabbage

Ready in 1 hour

Top-ranked recipe named "Crockpot Stuffed Cabbage"

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Try this Crockpot Stuffed Cabbage recipe, or contribute your own. "Meats" and "Stuffed" are two tags used to describe Crockpot Stuffed Cabbage.


Ingredients

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1/4 ts Nutmeg
1/8 ts Pepper
1/2 ts Salt
1/4 ts Cinnamon
24 CABBAGE LEAVES
3/4 c Water
6 oz CAN TOMATO PASTE
2 Garlic; minced
1 c Onions; chopped
1 lb Lean ground beef
1/2 c MINUTE RICE
1/4 ts LEAF THYME

Original recipe makes 6 Servings

Servings  

Preparation

WASH CABBAGE LEAVES. BOIL 4 CUPS WATER. TURN HEAT OFF. SOAK LEAVES IN WATER FOR 5 MINUTES. REMOVE, DRAIN AND COOL. COMBINE REMAINING INGREDIENT EXCEPT TOMATO PASTE AND WATER. PLACE 2 TBSP OF MIXTURE ON EACH LEAF AND ROLL FIRMLY. STACK IN CROCKPOT. COMBINE TOMATO PASTE AND WATER AND POUR OVER STUFFED CABBAGE. COVER AND COOK ON LOW SETTING FOR 8 TO 10 HOURS Posted by Michael Prothro KOOK-NET :? Mikes Resort BBS, Fayetteville,AR,(501)521-8920?

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Calories Per Serving: 261 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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