Crusty Cuban Bread

Ready in 1 hour

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Ingredients

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1 ts Sugar
2 ts Salt
1 1/2 ts Dry yeast
Medium Loaf:
1 c Water
2 c Bread flour

Original recipe makes 12 Servings

Servings  

Preparation

The Bread Machine Cookbook By D.R. German ISBN 1-55867-025-4 >From: "Allen J. Michielsen" From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : The Bread Machine Cookbook

Calories Per Serving: 277 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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