Try this Custard Kugel from Lana recipe, or contribute your own.
Suggest a better descriptionCook noodles, melt butter over them. Blend sour cream, milk, cream cheese, sugar, eggs and gelatin. Add noodles. Bake 9 X 13 pan at 350 degrees for one hour.
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Serving Size: 1 Serving (1824g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5042 | ||
Calories from Fat: 3236 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 359.5g | 479 % | |
Saturated Fat 206.5g | 1032 % | |
Monounsaturated Fat 95.9g | ||
Polyunsanturated Fat 20g | ||
Cholesterol 2234.1mg | 687 % | |
Sodium 2831mg | 98 % | |
Potassium 2352.8mg | 62 % | |
Total Carbohydrate 365.4g | 107 % | |
Dietary Fiber 8.4g | 34 % | |
Sugars, other 357g | ||
Protein 104.9g | 150 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5042
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