Try this C.v. Woods World Championship Chili recipe, or contribute your own.
Suggest a better descriptionDate: Sun, 11 Feb 1996 08:40:37 -0600 From: Judy Howle
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Serving Size: 1 Serving (218g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 389 | ||
Calories from Fat: 207 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23g | 31 % | |
Saturated Fat 8.9g | 45 % | |
Monounsaturated Fat 9.2g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 108mg | 33 % | |
Sodium 210.9mg | 7 % | |
Potassium 647.4mg | 17 % | |
Total Carbohydrate 3.5g | 1 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 2.5g | ||
Protein 40.5g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 389
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