Dad's Easy Homemade Macaroni & Cheese

2 reviews, 2.5 star(s). 50% would make again

Ready in 1 hour

This is an easy recipe my daughters and I make. It has an obscene amount of cheese and may kill you, but something has to, no?


1 pound Elbow Macaroni Noodles
2 ea Eggs
1/2 cup Butter
2 cups Bread crumbs
2 cups milk

Original recipe makes 8



1. Preheat the oven to 350 degrees F (175 degrees C).

2. Lightly grease a 4-quart baking dish.

3. In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked.

4. Whisk the egg and milk together in a large cup.

5. Place a layer of the lightly cooked macaroni in the prepared baking dish.

6. Sprinkle with cheese to form a layer Repeat Process ending with cheese.

7. Pour the egg and milk liquid over the macaroni, sprinkle with salt and pepper.

8. Press the mixture evenly around the baking dish.

9. Top with breadcrumbs and slices of butter.

10. Bake uncovered, for 30 to 40 minutes, or until the top is brown.

Verified by stevemur
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Calories Per Serving: 1139 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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How much cheese? One of the biggest ingredients is left out???
FoodMamma 4y ago

[I posted this recipe.]
timhwebdesign 7y ago

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