Put all ingredients into pan in the order listed, select "whole wheat" and push "start"
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|Serving Size: 1 Serving (41g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 22 (16%)|
|Amt Per Serving||% DV|
|Total Fat 2.5g||3 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 24mg||1 %|
|Potassium 139.9mg||4 %|
|Total Carbohydrate 25.5g||7 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 21.5g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 134
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