Try this Dango Mango Smoothie recipe, or contribute your own.
Suggest a better description1- Add eggs to blender
2- put raw milk and raw milk cream in blender
3- Add frozen mangos
4-add vanilla
blend on low and slowly change speed to high. Do not over mix.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (606g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 876 | ||
Calories from Fat: 537 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 59.6g | 80 % | |
Saturated Fat 18.6g | 93 % | |
Monounsaturated Fat 22.9g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 2538mg | 781 % | |
Sodium 840.6mg | 29 % | |
Potassium 813.3mg | 21 % | |
Total Carbohydrate 5.4g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 5.4g | ||
Protein 75.5g | 108 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 876
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