Try this Danielle's Buffalo Mac & Cheese recipe, or contribute your own.
Suggest a better descriptionMelt butter over low heat. Add flour cheese and milk. Grill chicken and mix with hot sauce.
Boil noodles. Combine all ingredients. Add to 9x11 baking dish. Mix bread crumbs & butter, pour over top.
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Serving Size: 1 Serving (103g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 439 | ||
Calories from Fat: 331 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36.8g | 49 % | |
Saturated Fat 23.2g | 116 % | |
Monounsaturated Fat 10.1g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 108.6mg | 33 % | |
Sodium 662.9mg | 23 % | |
Potassium 109mg | 3 % | |
Total Carbohydrate 9.3g | 3 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 8.9g | ||
Protein 18.4g | 26 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 439
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