Ready in 30 minutes
You can brown the meat and dump in a slow cooker or cook over the stove for a quick fix meal. Serve over bread or buns.
In skillet over medium heat, brown the ground meat, onion, bell pepper and garlic.
Stir in mustard, tomato paste, sugar, Worchester sauce. Mix thoroughly.
Reduce heat and simmer for 15 minutes.
Salt and pepper to taste.
OR dump all into slow cooker.
Server over hamburger buns.
I double for my crew
09wrxchick 6y agoThis recipe us very good! The only thing it's lacking is a kick of flavor. I added lots of black pepper and a pinch of cayenne pepper which gave it the boost it needed. Also when I make it again I will sweat the onions and peppers first to get them to breakdown more, as it was a little too chunky!!
ladyflannel 7y agoI double for my crew [I posted this recipe.]