1. Pour berries into 8 x 8 x 2 inch pan.
2. Stir flour, sugar and egg mixture, will be crumbley. Sprinkle over berries.
3. Drizzle melted butter over top of cobbler.
4. Bake at 400 degrees for 30 minutes.
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|Serving Size: 1 Serving (162g)|
|Recipe Makes: 6|
|Calories from Fat: 99 (25%)|
|Amt Per Serving||% DV|
|Total Fat 11g||15 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 56.5mg||17 %|
|Sodium 79.9mg||3 %|
|Potassium 169.9mg||4 %|
|Total Carbohydrate 68.8g||20 %|
|Dietary Fiber 4.8g||19 %|
|Sugars, other 64g|
|Protein 5.9g||8 %|
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Calories per serving: 391
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