This chicken salad is so delicious. Has a lemon favor but a sweet taste as well. Wonderful combination!
Chopped chicken in cubes. Mix sour cream, mayo and seasonings to make dressing. Add dressing to chopped chicken and toss. Add nuts and grapes and toss gently. Refrigerate 2-3 hours before serving.
I like to stuff this delicious chicken salad in Pita Pockets.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (41g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 150 | ||
Calories from Fat: 131 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.6g | 19 % | |
Saturated Fat 2.5g | 12 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 12mg | 4 % | |
Sodium 180.7mg | 6 % | |
Potassium 82mg | 2 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 2.3g | ||
Protein 2.8g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 150
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