Combine sugar, cornstarch, lemon rind, lemon juice, nutmeg, cinnamon and apple slices. Place in 9 inch deep dish pie plate or baking dish, set aside. Combine flour and salt; but in margarine until mixture resembles cornmeal. Blend in water with fork until all dry ingredients are moistened. Shape dough in a ball. Roll out on a floured surface and place on top of apple filling. Bake at 425 degrees for 35 minutes or until brown. Cut into 8 equal slices and serve. Exchange: for 1 1/2 bread 1/2 fat Posted to Bakery-Shoppe Digest V1 #446 by "Doug & Bonnie Worrell"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (332g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 263 (24%)|
|Amt Per Serving||% DV|
|Total Fat 29.2g||39 %|
|Saturated Fat 5.5g||27 %|
|Monounsaturated Fat 9.5g|
|Polyunsanturated Fat 12.3g|
|Cholesterol 0.6mg||0 %|
|Sodium 370.3mg||13 %|
|Potassium 383.5mg||10 %|
|Total Carbohydrate 183.8g||54 %|
|Dietary Fiber 9.5g||38 %|
|Sugars, other 174.4g|
|Protein 24.2g||35 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1100
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe
Be the first to review it!
There are no reviews yet. Be the first!