Try this Deep Fried Frog Legs recipe, or contribute your own.
Suggest a better descriptionSplit legs. In bowl, blend eggs, salt, cayenne & cream. Place flour & crumbs in separate bowls. Dust legs with flour. Dip in egg mixture & roll in crumbs. Heat oil to 375. Fry legs for 5 minutes or until golden brown. Place on a serving tray & serve with sauce. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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Serving Size: 1 Serving (1444g) | ||
Recipe Makes: 1 | ||
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Calories: 7190 | ||
Calories from Fat: 6516 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 724g | 965 % | |
Saturated Fat 71.7g | 359 % | |
Monounsaturated Fat 440.1g | ||
Polyunsanturated Fat 194.2g | ||
Cholesterol 2155.8mg | 663 % | |
Sodium 2537.4mg | 87 % | |
Potassium 1136.5mg | 30 % | |
Total Carbohydrate 111.6g | 33 % | |
Dietary Fiber 9.9g | 40 % | |
Sugars, other 101.7g | ||
Protein 84.7g | 121 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7190
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