Deep Fried Ice Cream

Ready in 1 hour

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4 Scoops vanilla ice cream
1/4 c Bread crumbs
1/4 c Almond flour
1 Egg
1/4 c Flour
Mint leaves

Original recipe makes 4



Freeze scoops of vanilla ice cream Beat egg. Combine bread crumbs and almond flour. Roll ice cream scoops in flour, then beaten egg, and finally in almond/breadcrumb mixture. Fry the ice cream in hot oil for 20 seconds. Put the fried ice cream in bowl. Dust with confectioners sugar and garnish with mint leaf. GOURMET GETAWAYS SHOW #GG1A03 Copyright, 1998, TV FOOD NETWORK, G.P., All Rights Reserved Recipe by: Gourmet Getaways-Malaysia/TVFN Posted to KitMailbox Digest by J Pellegrino on Sep 22, 1998,

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Calories Per Serving: 345 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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