Desperately Healthy Pancakes

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1/2 c Unbleached all-purpose flour
Grated peel of 1 orange
2 Eggs; separated
1/2 ts Baking soda
2 tb Wheat germ
2 tb Powdered milk
2 tb Unprocessed bran
1/4 ts Salt
1/2 c Soy flour
1 tb Honey
1 1/2 c Orange juice
1 tb Baking Powder
1/2 c Plain yogurt
1/4 c Vegetable oil
1 tb Molasses
1/2 c Whole wheat flour

Original recipe makes 36



Combine the first 10 ingredients. Reserve the egg whites and add the egg yolks and the remaining ingredients to the flour mixture in a food processor, blend well. Beat the egg whites until stiff; fold into the pancake mixture. Cook on a 300 degree griddle, for 2-1/2 minutes on one side and 1 minute on the other. Makes about 36 3-inch cakes. Source: Country Inn and Bed and Breakfast Cookbook (Served at The Old World Inn B&B in Napa, CA) Reformatted for MealMaster by: CYGNUS, HCPM52C Malama Kau Pono, CYGNUS in Boulder, CO <03/22 10:15 am MST> FOOD AND WINE CLUB TOPIC: FOOD SOFTWARE TIME: 03/22 12:47 PM TO: JOYCE BURTON (PDPP83A) FROM: C MINEAH (HCPM52C) SUBJECT: R-MM LEMON M CAKE

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